How to Set up Backcountry Kitchen
If you equate backpacking with freeze-dried food and trail mix, it’s time to update your backcountry menu. Lightweight fry pans, stoves that simmer, and innovative packaging all make it possible to cook diverse, nutritious meals without adding to your pack weight. With the right equipment and a little planning, it’s even easy to make pizza and cinnamon rolls from scratch.
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  • JoinedAugust 5, 2016
  • Country India
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